Amba Haldi Powder – آمبہ ہلدی
Herboria Amba Haldi, botanically known as Curcuma amada, is a carefully sourced dried rhizome with a distinctive raw-mango aroma for traditional culinary use.
• Carefully selected dried Amba Haldi rhizome
• Naturally aromatic with characteristic raw-mango notes
• Suitable for pickles, chutneys and traditional recipes
• Can be crushed, ground or soaked according to the recipe
• Single-ingredient pansar product
• Clearly labelled and securely packed
Common Name: Amba Haldi / Mango Ginger
Urdu Name: آمبہ ہلدی
Botanical Name: Curcuma amada
Form: Dried Rhizome Pieces
Price range: ₨499.00 through ₨2,489.00
Dried Mango Ginger Rhizome for Pickles & Traditional Recipes
Herboria Amba Haldi, commonly known as Mango Ginger, is a traditional aromatic rhizome botanically identified as Curcuma amada.
Although it belongs to the Curcuma group, Amba Haldi is different from ordinary kitchen turmeric. Its most distinctive feature is its fresh, raw-mango-like aroma, which makes it useful in traditional pickles, chutneys and savoury recipes.
The dried rhizome pieces can be used according to the recipe by soaking, crushing or grinding them before adding to food preparations. Their natural colour, size, aroma and texture may vary slightly between crops and batches because this is an agricultural ingredient.
Herboria keeps the product simple and clearly identified as a single pansar ingredient. The rhizome is securely packed in a food-grade pouch to help protect it from moisture, excessive handling and loss of aroma.
Keep the pouch tightly sealed after use and store it in a cool, dry place away from direct sunlight, heat and moisture.
WHY BUY FROM HERBORIA
Herboria focuses on carefully sourced pansar ingredients, transparent product identification and secure food-grade packaging. Our Amba Haldi is clearly labelled with its common and botanical names so customers know exactly what they are buying, with nationwide delivery available across Pakistan.
Ingredients
100% dried Mango Ginger (Amba Haldi) rhizome (Curcuma amada).
Product Details
Use Amba Haldi according to your recipe and personal preference.
Review the complete product label before use if you have food allergies, dietary restrictions or sensitivity to spices from the ginger family.
Always use clean, dry utensils and keep moisture away from the product. Close the pouch tightly after every use.
Natural colour, size, aroma and texture may vary slightly between crops and batches.
This product is sold as a food and pansar ingredient and is not intended to diagnose, treat, cure or prevent any medical condition.
Amba Haldi is an aromatic rhizome botanically known as Curcuma amada. It resembles ginger in form but is known for its distinctive raw-mango-like aroma. It is different from ordinary turmeric used for yellow colour in everyday cooking.
Amba Haldi can be used in pickles, chutneys and traditional savoury recipes. Depending on the recipe, dried rhizome pieces may be soaked, crushed or ground before use.
Its most recognizable characteristic is a fresh, raw-mango-like aroma with mild earthy and spicy notes. Natural intensity can vary slightly between batches.
Yes. Herboria offers delivery all over Pakistan with both Cash on Delivery and advance-payment options. Products are carefully sourced, clearly labelled and securely packed.
Yes. Herboria accepts bulk orders and can dispatch globally. International shipping depends on the destination, order quantity, customs requirements and shipping charges.
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