Red Chilli Powder – Lal Mirch Powder
Herboria Red Chilli Powder, commonly known as Lal Mirch Powder, is made from carefully selected dried red chillies ground into a fine powder for everyday Pakistani cooking.
- Made from ground dried red chillies
- Bold colour, aroma and spicy flavour
- Finely ground for easy mixing
- Suitable for curries, daal, rice and marinades
- Single-spice formulation
- Securely packed in a resealable pouch
Taste Profile: Hot, pungent and aromatic
Urdu Name: سرخ مرچ پاؤڈر
Price range: ₨175.00 through ₨700.00
Ground Red Chilli Powder for Everyday Pakistani Cooking
Add rich colour, bold aroma and the familiar heat of red chilli to your meals with Herboria Red Chilli Powder, traditionally known as Lal Mirch Powder.
It is prepared from carefully selected dried red chillies ground into a fine powder. Its concentrated spicy flavour makes it suitable for a wide variety of Pakistani dishes, including curries, gravies, daal, biryani, pulao, vegetables, kebabs, marinades, sauces and homemade masala blends.
Red Chilli Powder is an essential spice in Pakistani cooking and is commonly used to add heat, colour and aroma to savoury dishes.
Begin with a small quantity and increase according to the desired spice level. The fine texture allows the powder to blend evenly into cooking mixtures without affecting the texture of the finished dish.
Herboria keeps the formulation simple and transparent. Provided the final supplier specification confirms it, each pouch contains only ground dried red chillies without an added spice blend.
WHY BUY FROM HERBORIA
Herboria focuses on clearly declared ingredients, dependable sourcing and secure food-grade packaging. Our Red Chilli Powder is finely ground and carefully packed to help protect its natural colour, aroma and flavour. With Cash on Delivery, advance-payment options and nationwide shipping, Herboria makes trusted everyday spices easier to order across Pakistan.
Ingredients
100% dried red chilli powder.
Product Details
Red Chilli Powder is naturally hot and pungent. Use a small amount initially and adjust according to your preferred spice level.
Avoid direct contact with the eyes, face or sensitive skin. Wash your hands after handling, particularly before touching your eyes.
Avoid inhaling the powder directly, as fine chilli particles may cause temporary irritation, coughing or sneezing.
People sensitive to spicy food should use the product carefully. Keep out of reach of young children.
Natural colour, heat level, aroma and texture may vary slightly between chilli crops and production batches.
Always use a clean, completely dry spoon. Keep moisture away from the product and close the pouch securely after every use.
This product is a cooking spice and is not intended to diagnose, treat, cure or prevent any medical condition.
Herboria Red Chilli Powder is intended to contain dried red chillies ground into a fine powder. The single-ingredient declaration should be confirmed against the final supplier specification.
Yes. Red Chilli Powder is commonly known in Pakistan as Lal Mirch Powder or Surkh Mirch Powder.
Add a small quantity to curries, daal, rice dishes, vegetables, kebabs, marinades, sauces or homemade spice blends. Increase gradually according to the desired heat level.
The product should be listed as free from artificial colour only after confirming this with Herboria’s supplier or production team. The final ingredient label must accurately declare any additives used.
Keep the pouch tightly sealed in a cool, dry place away from sunlight, heat and moisture. Always use a clean and completely dry spoon.
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